Events & Classes
find out what events and collaborations we have in the works!
regular classes, tastings,
and more dinners to come
this October!
August 28, 2024
Carne Diem Opening
Getting all of our offerings together is going to take some time (can't rush perfection!).
In the mean time, we will have a soft opening on 8/28/24 where you can expect the following:
- steaks, burgers, fresh sausages
- seasonal seafood
- imported and domestic cheeses
- salads, soups, & snacks
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Give us a few weeks to get stocked up on our full selection of take-and-bake options, meal kits, pantry staples, artisanal pastas, and all our house-smoked bacons, hams, and other meat products!
COMING SOON
see what's up next
- Fresh Pasta will be available on Wed 9/4/24
- Hot Breakfast & Lunch ordering starts Sat 9/7/24
- Weekend Sushi Take-out begins Sat 9/21/24
- Classes will be announced in October!
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Call us for more info on large cheese, charcuterie,
& sushi catering/platters!
Please note we may not be able to accommodate all requests due to the seasonal nature of our sourcing!
11.28.2024
Thanksgiving
RESERVE YOUR BARHAM FAMILY FARM TURKEY!
we will be open for regular service on Wednesday 11/27 and open for Holiday Meal Pick-up from 7am-10am Thanksgiving Day!
Turkey/Sides sign-up will be available starting 10/28/24!
All reservations must be made by 11/20/24 to ensure pick-up on 11/27 or 11/28!​
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Join our mailing list and follow us on social media to stay up-to-date on all announcements & new developments!
